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Main Menu
PrintSTARTERS & SHARABLES
CORNBREAD SKILLET
House Made | Caramelized Peach + Bourbon Butter
AHI TUNA & WONTON NACHOS
Ponzu Marinated Ahi Tuna | Charred Pineapple Salsa | Crisp Wontons | Wasabi Mayo
CHIPOTLE MANGO DUCK WINGS
Confit Duck Drumettes | Honey | Walnuts
BAKED BRIE
Fig + Caramelized Onion Jam | Roasted Walnut + Honey Crumble | Focaccia
BROWN ALE DRY RIBS
Troubled Monk Braised Ribs | Ponzu Dressed
BRUSCHETTA DUO
Focaccia | Classic Tomato + Smoked Goat Cheese & Wild Mushroom Salad + Herb Cream Cheese
PULLED PORK SLIDERS
Slow Braised Pork | Smoky BBQ | House Slaw | Charred Pineapple Salsa | Smoked Salt Pretzel Bun
SIDE RIB STACK
Slow Smoked | House Slaw
Iron Goat BBQ | Smoky BBQ | Blueberry Dijon BBQ | Whiskey BBQ
Iron Goat BBQ | Smoky BBQ | Blueberry Dijon BBQ | Whiskey BBQ
NACHOS
| Cajun Chicken | ||
| Pulled Pork | ||
| Smoked Brisket | ||
| Taco Game Meat |
Fresh Corn Chips | Cheddar-Jack | Banana Peppers | Lettuce | Black Olives | Sour Cream | Black Bean Salsa | Guacamole
SALADS
SMOKED SALMON SALAD
Smoked Salmon | Spinach | Pickled Red Onion | Caper Berries | Radish | Coconut Citrus Vinaigrette
COCONUT SHRIMP SALAD
Coconut Shrimp | Mixed Greens | Avocado | Charred Corn + Black Bean Salsa | Thai Mango
PICKLED VEG & QUINOA SALAD
Mixed Greens | Fresh Herb + Quinoa Salad | Pickled Beets + Carrots | Radishes | Apple Thyme Vinaigrette
WILD GAME TACO SALAD
Ground Bison + Elk + Beef | Romaine | Charred Corn + Black Bean Salsa | Cheddar-Jack | Fresh Corn Chips | Sour Cream | Guacamole | Chipotle Citrus Aioli
SALAD ADD ONS
| 6oz. Flatiron | ||
| Chicken Breast | ||
| Blackened Salmon | ||
| Coconut Shrimp |
PIZZAS
lron Goat pizzas and sauces are made with fresh and local ingredients. Dough is made in-house daily. Gluten Free Dough available.
CHICKEN & GOAT CHEESE
Grilled Chicken | Prosciutto | Roasted Red Pepper | Spinach | Smoked Goat Cheese | Marinara
SMOKEHOUSE
Smoked Brisket | Pulled Pork | House Bacon | Caramelized Onions | Mozza | Marinara | Smoky BBQ Drizzle
MARGHERITA
Tomato | Basil | Bocconcini | Cracked Black Pepper | Marinara
Add Ons
| Gluten Free Dough |
MAINS
BLACKENED SALMON
Blackened Cajun Salmon | Citrus Dill Butter | Fresh Herb + Quinoa Salad | Chef's Veg
FISH & CHIPS
| Add One Piece |
Beer Battered Atlantic Haddock | Hand-Cut Fries | House Slaw | Tartar Sauce
ALBERTA BEEF BURGER
Beef Patty | Duck Fat Brioche | Roasted Garlic Aioli | Bacon | Swiss | Tomato | Lettuce | Red Onion | Dill Pickle
Served with a choice of:
Hand-Cut Fries | Mashed Potatoes | German-Style Potato Salad |
Sweet Potato Fries [+2] | House Salad | Caesar Salad [+2] | Day Soup
Served with a choice of:
Hand-Cut Fries | Mashed Potatoes | German-Style Potato Salad |
Sweet Potato Fries [+2] | House Salad | Caesar Salad [+2] | Day Soup
GAME BURGER
Bison + Elk Patty | Smoked Salt Pretzel Bun | Horseradish Cheddar | Caramelized Onion | Tomato | Lettuce | Dill Pickle | Smoked Blueberry Relish | Roasted Garlic Aioli
Served with a choice of:
Hand-Cut Fries | Mashed Potatoes | German-Style Potato Salad |
Sweet Potato Fries [+2] | House Salad | Caesar Salad [+2] | Day Soup
Served with a choice of:
Hand-Cut Fries | Mashed Potatoes | German-Style Potato Salad |
Sweet Potato Fries [+2] | House Salad | Caesar Salad [+2] | Day Soup
BRISKET SANDWICH
House Smoked Brisket | Sourdough Baguette | Roasted Garlic Aioli | Smoked Goat Cheese | Pickled Red Onion | House Slaw
Served with a choice of:
Hand-Cut Fries | Mashed Potatoes | German-Style Potato Salad |
Sweet Potato Fries [+2] | House Salad | Caesar Salad [+2] | Day Soup
Served with a choice of:
Hand-Cut Fries | Mashed Potatoes | German-Style Potato Salad |
Sweet Potato Fries [+2] | House Salad | Caesar Salad [+2] | Day Soup
CREATE YOUR OWN BREAD BOWL
Fresh Baked Bread Bowl | Mixed Green Salad
Chicken Pot Pie or Wild Game Chili + Horseradish Cheddar
Chicken Pot Pie or Wild Game Chili + Horseradish Cheddar
BABY BACK RIBS
| Add Half Rack |
Sweet Potato Fries | Cornbread | House Slaw
Iron Goat BBQ | Smoky BBQ | Blueberry Dijon BBQ | Whiskey BBQ
Iron Goat BBQ | Smoky BBQ | Blueberry Dijon BBQ | Whiskey BBQ
ALBERTA GAME MEATLOAF
Bison + Elk + Beef Meatloaf | Mashed Potato | Demi | Caramelized Onion | Chef's Veg
LENTIL-LOAF
Roasted Red Pepper Coconut Sauce | Brown Sugar Roasted Acorn Squash | Quinoa Salad
CHEF INSPIRED RAVIOLI
Canmore Pasta Co. Ravioli |
See Server for Details
See Server for Details
CHICKEN BACON FETTUCCINE
Grilled Chicken | House Bacon | Fettuccine | Sundried Tomatoes | Cream Sauce | Focaccia
Steaks
NEW YORK STRIPLOIN
| 10oz |
Smoked Salt
RIB-EYE
| 10oz |
Smoked Salt | Sautéed Mushrooms
STEAK SANDWICH
| 6oz |
Flat Iron | Sourdough Baguette | Roasted Garlic Aioli | Caramelized Onions | Smoked Goat Cheese | Balsamic Reduction
Ask your server for vegetarian and gluten—free options
Dessert
PrintDessert
FULL AVALANCHE
Mini Donuts | Cinnamon Sugar | Maple Syrup | Whipped Cream
MASON JAR COFFEE CHEESECAKE
Kahlua + Coffee Cheesecake | Whipped Cream | Graham Crumble
COCONUT DARK CHOCOLATE TORTE
Cinnamon Dark Chocolate Mousse | Brandy Infused Cherries | Candied Walnuts | Whipped Cream
CAMPFIRE S'MORE CREAM PUFF
Graham Crusted Choux Pastry | Dark Chocolate Crumble Vanilla Ice Cream | Charred Marshmallows
CARAMELIZED PEACH CRUMBLE
Brown Sugar Caramelized Peaches | Corn Bread Crumble | Vanilla Ice Cream
Brunch
PrintAvailable 10am - 2pm on Saturday & Sunday
All brunch items are served with hash browns and fresh fruit.
All brunch items are served with hash browns and fresh fruit.
CLASSIC BREAKFAST
Two Eggs | Bacon or Sausage | Hash Browns | Fresh Fruit | Toast
MOUNTAIN BREAKFAST
Three Eggs | Bacon + Sausage | Hash Browns | Fresh Fruit | Toast
BREAKFAST POUTINE
| Pulled Pork | ||
| Smoked Brisket | ||
| Pulled Duck |
Hash Browns | Bacon or Sausage | Two Eggs | Smoked Goat Cheese | Hollandaise
WILD BLUEBERRY SALMON LOX
Blueberry Cured Salmon | Herb Cream Cheese | Focaccia | Hash Browns | Fresh Fruit
CONFIT DUCK BENNY
Pulled Confit Duck | Two Poached Eggs | English Muffin | Hollandaise | Hashbrowns | Fresh Fruit
SMOKED SALMON
Brown Sugar + Molasses Smoked Salmon | English Muffin | Two Poached Eggs | Hollandaise
BACON BENNY
Crisp Bacon | Toasted English Muffin | Two Poached Eggs | Hollandaise | Hashbrowns | Fresh Fruit
SMASHED AVOCADO BENNY
Smashed Avocado | Tomato | Sourdough Toast | Two Poached Eggs | Hollandaise | Hashbrowns | Fresh Fruit
SMOKED BRISKET BENNY
Rock Crab + Shrimp | Toasted English Muffin | Two Poached Eggs | Hollandaise | Hashbrowns | Fresh Fruit
CORNBREAD CRUSTED FRENCH TOAST
Sourdough Baguette | Whipped Cream | Dark Chocolate | Candied Walnuts | Fresh Fruit
Local ingredients are sourced wherever possible including a proud partnership with Valbella Gourmet Foods.
Bar Menu
PrintDRAUGHT
BIG ROCK - Rock Creek Apple Cider
TROLLEY 5 - Turntable Lager
FERNIE - Project 9 Pilsner
FAHR - Hefeweizen
SNAKE LAKE - Miss Mermaid Session Ale
BLINDMAN - New England Style Pale Ale
ZERO ISSUE - Nemesis IPA
FOUR WINDS - IPA
ANNEX - Metes & Bound XPA
FREEHOLD - Amber Valley Red Ale
TROUBLED MONK - Open Road Brown Ale
BANDED PEAK - Javalanche Coffee Milk Stout
GLASS POUR WINE
ANT MOORE - Pinot Noir
MARLBOROUGH - NEW ZEALAND
LAS CARLINAS - Garnacha
CAMPO DE BORJA - SPAIN
CHAKANA - Malbec
MENDOZA - ARGENTINA
VINELAND ESTATES - Cabernet-Merlot
NIAGARA - ONTARIO
SMALL GUY "THE FORMULA" - Shiraz
BAROSSA VALLEY - AUSTRALIA
ANDREOLA "BOLLE" - Proscecco
TREVISO - ITALY
TAWSE - Riesling
NIAGARA - ONTARIO
SACCHETTO - Pinot Grigio
VENETO - ITALY
ASTROLABE - Sauvignon Blanc
MARLBOROUGH - NEW ZEALAND
VINELAND ESTATES - Chardonnay [Un-Oaked]
NIAGARA - ONTARIO
WINE BY THE BOTTLE
TH WINES - Pinot Noir
SUMMERLAND - BC
IRIS - Pinot Noir
LORANE VALLEY - OREGON
FERME DU MONT - Cotes Du Rhone
RHONE - FRANCE
BLASTED CHURCH - Merlot
OKANAGAN - BC
SEXTANT - Zinfandel
MONTEREY - CALIFORNIA
BRIGALDARA - Ripasso della Valpolicella
VALPOLICELLA - ITALY
FINCA ALLENDE - Tempranillo
RIOJA - SPAIN
MASSOLINO - Nebbiolo
PIEDMONT - ITALY
MONTEQUIETO - Malbec
MENDOZA - ARGENTINA
SHED HORN "NON-TYPICAL" - Meritage
OKANAGAN - BC
TRUCHARD - Cabernet Sauvignon
NAPA VALLEY - CALIFORNIA
TRUST CELLARS - Syrah
WALLA WALLA - WASHINGTON
GASTON CHIQUET - Champagne Brut
CHAMPAGNE - FRANCE
DOMINIO DE THARSYS - Rose Cava
UTIEL-REQUENA - SPAIN
PALTRINIERI - Lambrusco "Solco"
EMILIA-ROMAGNA - ITALY
WHISPERING ANGEL - Rose
PROVENCE - FRANCE
JOIE FARM - A Noble Blend
NARAMATA BENCH, BC
IRIS- Pinot Gris
LORANE VALLEY - OREGON
TE MATA "CAPE CREST"- Sauvignon Blanc
HAWKE'S BAY - NEW ZEALAND
BRIGALDARA - Soave
VALPOLICELLA - ITALY
DOMAINE DU CHALET POUILLY - Chardonnay
BURGUNDY - FRANCE
SHED HORN - Chardonnay
LAKE COUNTY - CALIFORNIA
NON- ALCOHOLIC
PARTAKE PALE ALE
HAPPY BELLY PURPLE KOMBUCHA
HAPPY BELLY STRAWBERRY KOMBUCHA
GRIZZLY PAW CREAM SODA
GRIZZLY PAW ROOT BEER
GRIZZLY PAW GINGER BEER
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On Site Catering
PrintOn Site Catering
Please click below to view menu
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Off Site Catering Buffet
PrintOff Site Catering
Please click below to view menu
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Offsite Catering Plated Menu
PrintOff Site Catering
Please click below to view menu
Download PDF
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* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
