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STARTERS & SHARABLES

CORNBREAD SKILLET

House Made | Caramelized Peach + Bourbon Butter

CHIPOTLE MANGO DUCK WINGS

Confit Duck Drumettes | Honey | Walnuts

BROWN ALE DRY RIBS

Troubled Monk Braised Ribs | Ponzu Dressed

SPINACH DIP WITH PITA

SIDE RIB STACK

Slow Smoked | House Slaw
Iron Goat BBQ | Smoky BBQ | Blueberry Dijon BBQ | Whiskey BBQ

SALADS

COCONUT SHRIMP SALAD

Coconut Shrimp | Mixed Greens | Avocado | Charred Corn + Black Bean Salsa | Thai Mango

CAESAR SALAD

Romaine Lettuce | Bacon | Parmesan | Croutons | House made Caesar Dressing

SALAD ADD ONS

6oz. Flatiron
Chicken Breast
Coconut Shrimp

PIZZAS

lron Goat pizzas and sauces are made with fresh and local ingredients. Dough is made in-house daily. Gluten Free Dough available.

CHICKEN & GOAT CHEESE

SMOKEHOUSE

MARGHERITA

Tomato | Basil | Bocconcini | Cracked Black Pepper | Marinara

Add Ons

Gluten Free Dough

MAINS

ALBERTA BEEF BURGER

BRISKET SANDWICH

BACON MAC AND CHEESE

BABY BACK RIBS

Add Half Rack

ALBERTA GAME MEATLOAF

Bison + Elk + Beef Meatloaf | Mashed Potato | Demi | Caramelized Onion | Chef's Veg

Ask your server for vegetarian and gluten—free options

Dessert

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Dessert

FULL AVALANCHE

Mini Donuts | Cinnamon Sugar | Maple Syrup | Whipped Cream

Brunch

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Available 10am - 2pm on Saturday & Sunday

All brunch items are served with hash browns and fresh fruit.

BREAKFAST POUTINE

Pulled Pork
Smoked Brisket
Pulled Duck

Hash Browns | Bacon or Sausage | Two Eggs | Smoked Goat Cheese | Hollandaise

Local ingredients are sourced wherever possible including a proud partnership with Valbella Gourmet Foods.

Bar Menu

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Please call to ask about beverages available for take out and delivery

DRAUGHT

BIG ROCK - Rock Creek Apple Cider

TROLLEY 5 - Turntable Lager

FERNIE - Project 9 Pilsner

FAHR - Hefeweizen

SNAKE LAKE - Miss Mermaid Session Ale

BLINDMAN - New England Style Pale Ale

ZERO ISSUE - Nemesis IPA

FOUR WINDS - IPA

ANNEX - Metes & Bound XPA

FREEHOLD - Amber Valley Red Ale

TROUBLED MONK - Open Road Brown Ale

BANDED PEAK - Javalanche Coffee Milk Stout

GLASS POUR WINE

ANT MOORE - Pinot Noir

MARLBOROUGH - NEW ZEALAND

LAS CARLINAS - Garnacha

CAMPO DE BORJA - SPAIN

CHAKANA - Malbec

MENDOZA - ARGENTINA

VINELAND ESTATES - Cabernet-Merlot

NIAGARA - ONTARIO

SMALL GUY "THE FORMULA" - Shiraz

BAROSSA VALLEY - AUSTRALIA

ANDREOLA "BOLLE" - Proscecco

TREVISO - ITALY

TAWSE - Riesling

NIAGARA - ONTARIO

SACCHETTO - Pinot Grigio

VENETO - ITALY

ASTROLABE - Sauvignon Blanc

MARLBOROUGH - NEW ZEALAND

VINELAND ESTATES - Chardonnay [Un-Oaked]

NIAGARA - ONTARIO

WINE BY THE BOTTLE

TH WINES - Pinot Noir

SUMMERLAND - BC

IRIS - Pinot Noir

LORANE VALLEY - OREGON

FERME DU MONT - Cotes Du Rhone

RHONE - FRANCE

BLASTED CHURCH - Merlot

OKANAGAN - BC

SEXTANT - Zinfandel

MONTEREY - CALIFORNIA

BRIGALDARA - Ripasso della Valpolicella

VALPOLICELLA - ITALY

FINCA ALLENDE - Tempranillo

RIOJA - SPAIN

MASSOLINO - Nebbiolo

PIEDMONT - ITALY

MONTEQUIETO - Malbec

MENDOZA - ARGENTINA

SHED HORN "NON-TYPICAL" - Meritage

OKANAGAN - BC

TRUCHARD - Cabernet Sauvignon

NAPA VALLEY - CALIFORNIA

TRUST CELLARS - Syrah

WALLA WALLA - WASHINGTON

GASTON CHIQUET - Champagne Brut

CHAMPAGNE - FRANCE

DOMINIO DE THARSYS - Rose Cava

UTIEL-REQUENA - SPAIN

PALTRINIERI - Lambrusco "Solco"

EMILIA-ROMAGNA - ITALY

WHISPERING ANGEL - Rose

PROVENCE - FRANCE

JOIE FARM - A Noble Blend

NARAMATA BENCH, BC

IRIS- Pinot Gris

LORANE VALLEY - OREGON

TE MATA "CAPE CREST"- Sauvignon Blanc

HAWKE'S BAY - NEW ZEALAND

BRIGALDARA - Soave

VALPOLICELLA - ITALY

DOMAINE DU CHALET POUILLY - Chardonnay

BURGUNDY - FRANCE

SHED HORN - Chardonnay

LAKE COUNTY - CALIFORNIA

NON- ALCOHOLIC

PARTAKE PALE ALE

HAPPY BELLY PURPLE KOMBUCHA

HAPPY BELLY STRAWBERRY KOMBUCHA

GRIZZLY PAW CREAM SODA

GRIZZLY PAW ROOT BEER

GRIZZLY PAW GINGER BEER

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On Site Catering

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On Site Catering

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Off Site Catering Buffet

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Off Site Catering

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Offsite Catering Plated Menu

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Off Site Catering

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