l u n c h m e n u
To Start
Grilled Caesar - $11.75
Grilled romaine hearts topped with prosciutto, red onion,
crostini and Parmigiano Reggiano
Mountain Spinach (v) - $11.75
Baby spinach topped with goat cheese, maple toasted walnuts,
seasonal fresh fruit, olive oil, balsamic reduction and giardiniera
Smoked Salmon Salad - $13.50
Red onion, capers, orange segments, crostini,
Boston bibb lettuce
BLT Salad - $12.75
Boston Bibb topped with Dubliner white cheddar, fresh tomatoes,
house smoked pepper bacon, and dragon ranch
Steak Salad - $13.50
A medley of beets, apples, blue cheese and
portabella mushrooms in a white balsamic vinaigrette
Coconut Shrimp Salad - $13.50
Avocado salsa, mesclun mix, Thai chili mango dressing, tomato, corn tortilla
To Share
City Chicken Sliders - $13.50
Braised pork tenderloin, sauerkraut, beer onions, demi
Chipotle Mango Duck Wings - $13.75
Confit duck drizzled with honey and walnuts
Kentucky Smoked Honey Lamb Ribs- $11.95
Owensboro Kentucky inspired smoked lamb ribs,
glazed with lavender honey
Smoked Wings - $12.95
Your choice of sauce: ghost chili, hot, Carolina-BBQ, BBQ,
mild, honey-garlic, lemon pepper or, Adam’s Inferno,
served with celery, carrots and ranch dip
Grilled Calamari - $11.75
Served with risotto nero, a la olio sauce
Blue Crab and Lobster Dip - $12.50
Served with blue corn chips and flatbread
Mussels - $12.75
Italian sausage, sage, marinara, garlic and white wine
Bruschetta - $11.50
Half with smoked Brie and wild mushroom
and half with balsamic tomatoes and feta
Taco Nachos (v) - $14.75
Corn chips topped with our house salsa, avocado salsa, sour cream,
Monterey cheese blend, lettuce, tomato, banana peppers, and black olives
With chili or pulled pork butt - add $3.50
Local Favorites
Alberta Baby Back Ribs - $24.75
A half rack of baby back ribs in your choice of BBQ, maple BBQ
or apple BBQ, or Bourbon. Served with sweet potato fries and baked beans
Make it a full rack - add $7.75
Make it a rib 'n' wing combo - add $5.75
Make it a rib 'n' shrimp combo - add $6.75
Sizzling Fajita - $19.75
Chicken, beef, shrimp or vegetarian in a Thai, Cajun or BBQ sauce,
served with lettuce salsa, avocado salsa, cheddar, sour cream and flour tortillas
Mushroom a la olio(v) - $15.25
Grilled Portabella Mushroom, al la olio sauce, pappardelle pasta, garlic bread
Beer Battered Fish and Chips - $15.75
Cod in a Big Rock beer batter, served with coleslaw and fries
De Mar - $19.75
Mussels, calamari, scallops and shrimp in an a la olio sauce, pappardelle noodles
Burgers & Sandwiches
Substitute with daily soup, caesar salad, onion rings or sweet potato fries for $2.00
Game Burger - $13.95
House-made patty with bison, elk and blueberries topped
with pepper jack, BBQ sauce, beer onion, tomato, dill pickle and chili mayo
The Iron Goat Prime Burger - $12.95
House-made with Angus beef, lettuce, tomato,
red onion, dill pickle, and mayonnaise
Kobe Oscar Burger - $17.25
House-made with Kobe beef, lobster, blue crab,
swiss cheese, tomato and dill pickle tartar sauce
Slow smoked Brisket Sandwich - $12.75
Smoked beef brisket served with peach coleslaw
Vegetable Burger - $13.25
Topped with roasted red pepper, mayonnaise,
avocado salsa, spinach and goat cheese
Cuban Panini - $12.95
Layered Cuban pork roast, ham, Swiss cheese,
beer mustard and dill pickle
Carolina Smoked Pork Butt - $12.75
Slow smoked pork butt, tangy Carolina BBQ sauce,
topped with avocado salsa
Mountain Ruby - $13.75
House-made corned beef on marbled rye with sauerkraut,
chipotle mayonnaise, corn relish, and swiss cheese, topped with onion rings
Not Your Ordinary Steak Sandwich - $16.75
Topped with prosciutto, goat cheese, balsamic tomato,
chipotle mayonnaise and balsamic drizzle
Canmore Dog (Detroit, Chicago or Milwaukee) - $10.75
Chicago-style with beer mustard, giardiniera, dill pickle, onion,
lettuce, tomato and corn relish or choose Detroit-style with
Coney chili, beer mustard and chopped white onion,
or Milwaukee with beer mustard and sauerkraut
Chicken Santa Fe - $13.50
A grilled chicken breast topped with swiss, house-cured bacon,
salsa, sour cream, lettuce, tomato and red onion
Turkey Club - $12.95
Two house-made turkey patties, house-cured bacon, cheddar,
lettuce, tomato, mayonnaise and jalapeno jam on marbled rye
Blackened Tilapia Sandwich - $12.50
Lettuce, peach coleslaw, dill pickle tartar
Add to your burger or sandwich for $2.50
Mushroom and Swiss | Bacon bits and cheddar
Stone Oven House-Made Pizza
Gluten-free pizza is available upon request.
Longhorn - $15.25
Smoked brisket, onion and mozzarella with marinara sauce and a BBQ drizzle
Iron Monodon - $16.25
Roasted garlic, tiger prawns, grilled red onion, prosciutto,
feta, green onion and balsamic tomato with basil cream sauce
True Canadian - $15.95
Pepperoni, Italian sausage, prosciutto,
mushroom and mozzarella with marinara sauce
Margarita (v) - $14.75
Vine-ripened tomato, bocconcini, basil and sea salt with marinara sauce
Ah Fungi (v) - $15.95
Wild mushrooms, roast garlic, provolone, Brie
and artichokes with basil cream sauce
'Janisse' - $15.50
Pepperoni, green olives, green peppers, house-cured bacon,
mushrooms and mozzarella with marinara sauce
Chicken and Goat Cheese - $15.50
Chicken, prosciutto, mozzarella, goat cheese,
roasted peppers and spinach with marinara sauce
(v) Vegetarian - Our menu is also available as gluten-free
(G) gluten-free
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Call 403-609-0222 for Reservations.
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updated: May 21, 2013
